Black Caviar
Description:
- Origin – Caspian Sea / Volga River, Bred in aquaculture
- Grain color – Grayish anthracite
- Grain size – Between 2 and 2.5 mm
- Taste – Delicate mild flavor
- Ingredients – Bester roe, salt
- Storage temperature – From 25 to 28 ºF
- Opened jar temperatures – From 32 to 42ºF up to 72 h.
- Shelf life – 21 days from the date received
- Available Glass jars: 28g, 50g, 100g
- Available Tins: 10g, 20g, 250g, 500g, 1000g
CLASSIC – « None-pasteurized granular sturgeon fish caviar » – with minimal salting processing that keeps its absolute pure taste, has light odor, tender consistency and luxurious flavor bouquet