Otilia (Winter Bread Wheat Type)
Description:
- Thousand Kernel Weight: 32.2 - 35.7 gr
- Hectoliter weight (kg / hl): 80-82
- Protein rate (%) 13-15.5
- Sedimentation (ml) 50 - 60
- Flour yield (%) 62 - 72
- Energy value (w) 230 - 300
- Wet Gluten (%) 25 - 30
- G.Index (%) 80 – 90